This is part 19 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
Day 19 – Saturday 23 January 2010
I fell asleep gradually, as usual, and got a good amount of intermittent sleep--at least sufficient not to notice feeling sleepy during the day. It calmed down and got clear and frosty by sunrise, down to 24 degrees. I got up early, at 6:55 and went out to go to the bathroom, but most people got up then also and started eating breakfast and packing up to be ready for the mules by 9AM.
I had oatmeal and bran cereal for as much carbs and fiber as I could get. We were all packed and ready right on schedule at 9AM but then waited around for 45 minutes in the nice calm sunshine until the mules arrived. So we set off on our long trek of the day about 9:50.
We headed up a series of valleys, some very broad, often very rocky and stark, as the weather became a repeat of yesterday--an early isolated storm over the Rasguido mountain dropped some snow grains on us soon after we passed the source of the Agua Calientes stream--the whole huge stream emerges from the sand in a relatively small area at the outlet of a huge flat barren valley.
We climbed from 13,500 feet up to 16,100 feet and covered about sixteen km (rough guess). Here's an example of the scale of this land--huge broad expanses of rock and sparse ground-hugging vegetation.
The mules caught up with us during a break. Here's Barry posing with one:
Our way-stop for tonight was the dry Aguas Vicuñas camp site by a big rock at the fork in the valleys.
People trickled in over half an hour or so. Today I deliberately carried a lot of weight in my big backpack (whereas on the previous leg I had let the mules carry my big backpack). It actually felt good to be back at serious altitude; and I felt well acclimatized, able to help set up tents with vigor.
But soon after we set up everything, about 4:30, a storm rolled in with a few claps of thunder to start but then just steady wind and snow grains with temperature in the upper 30’s (so that it was melting rather than accumulating).
The leaders made some tea and soup but after bundling up and taking a few photos I retreated to my tent to stay dry. Tonight is my turn to have a tent to myself--kind of a fun time to have that privilege, since it was definitely a good time to be in one’s tent. I caught up on my journal to 5PM then did some arranging and planning to carry a lot less weight tomorrow. (Again this was possible to do easily inside my 2 man tent.)
I was finished a very thorough and satisfactory rearranging about 5:30 then just rested and warmed my hands. By then the snow grains had turned to snow. We had a few more claps of thunder as well, and it had begun to accumulate by 5:30. At 6PM I got up and looked outside. The wind was not strong but very steady and consistent and we had at least an inch of accumulation, probably closer to two.
By the time the snow ended we had half a foot.
John and Damien cooked dinner for everybody in their tent and brought it around to every other tent. It felt like luxury to have a hot dinner of mashed potatoes, kidney beans and canned tuna in the comfort of my own sleeping bag! I even had the opportunity to use the salt I brought with me. At 7:30 John brought around some chocolate cake and canned strawberries--super good! When I finished eating I thoroughly cleaned my bowl using snow and my liner mittens, which turned out to be very water repellent.
All was done from safely inside my tent. So dinner was actually one of the most comfortable ever for me, since I always get chilled standing or sitting around outside while eating.
Snow was falling just as hard or harder with probably 5 or 6 inches by now. John said we’d probably start out late tomorrow to give the sun time to work. The way it looked outside, it was hard to imagine a clear, sunny morning, but that’s probably most likely! One thing we probably don’t have to worry about is the lack of running water at this camp! Cleaning and refilling water supplies will now be no problem.
At 8PM, while I was sitting at my door watching the doings outside, Brian came around and cleaned off the snow from everybody’s tents. The latest news was that the arieros (mule men) were not staying for the night (though that had been the original plan), but were going down to their camp about half way between Aguas Calientes and Cazadero Grande. That’s bad news for tomorrow, because they might not come back, or might not be back until late, based on weather.
They left at 8:10, and by that time visibility was improving and the snow seemed to be letting up. Soon after 8:30, the snow ended and the wind shifted to the west. By 8:45 there was an orange sunset glow in the sky. We got at least 6 inches from the storm. 8:45 was bed time.
Thursday, April 30, 2015
Wednesday, April 29, 2015
Rest Day at Aguas Calientes, 13,500 ft.
This is part 18 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
DAY 18 – Friday 22 January 2010
It was frosty several hours before dawn when I went out to go to the bathroom, but by dawn there were some clouds and a little breeze that had warmed it up. I slept very well in increments of 2 or 3 hours, overall a good night of sleep. People began to stir late--about 7:45. We had breakfast of oatmeal, and I had a big second bowl of whole bran cereal. Then, on this rest day, people did laundry and washed up. I had washed stuff yesterday, and I wanted to take advantage of the best part of the day. The clouds had burned away and it was calm. I wanted to take a hike up to the top of the condor-roost bluffs overlooking our camp site.
It took two relaxed hours, 9 to 11AM going slowly to get up there via a gap in the cliffs off to the west of the objective. The view from the top was panoramic and great--new snow was on all the peaks above 5300 meters or so:
Below are a couple of close ups--looking at the stark rock formation that also overlooks our camp, with Rosguido in the background, and a zoom shot of the guys doing their 'rest day' thing.
Back at camp I had some snacks with everybody. Then while Barry read in the tent, I relaxed outside, chatted some, and washed my cotton sweatshirt, worn every day since leaving home and pretty stale smelling, though not too bad to me.
We had lunch about 12:30 or 1PM and I tried to eat a lot to keep my energy supplies up (felt like I ran out of energy yesterday evening). After a slow lingering lunch, people went different ways and I went into the tent and caught up on journaling, then at 2:15 I looked at the photos on the camera.
We had some tea and snacks at about 3:30 or 4PM but otherwise I spent the afternoon in the tent reading Silmarillion and just resting and doing some thinking about how and what to pack for the big trek tomorrow and for the eventual move to high camp without support from mules.
We had supper from 6:30 to 7:30 -- definitely not enough food. Then despite a chilly, breezy evening, people stood around talking, apparently not uncomfortable. I was getting gradually colder so I had to retire to the tent and into my sleeping bag. From about 3PM the weather was mostly cloudy with showers around, some sprinkles at our camp. During supper a thunderstorm off to the south dropped some rain and a few flakes of wet snow here at our 13,500 foot camp. But overall the evening weather was much more benign tonight, so maybe the trend toward better weather is beginning. Everybody went to bed early--about 8:30, but a shower came through at 9PM that was strong enough that it had me scramble outside to put all my luggage, etc., under the fly of the tent. Then I went back to bed for good.
Brian making coffee the hard way |
DAY 18 – Friday 22 January 2010
It was frosty several hours before dawn when I went out to go to the bathroom, but by dawn there were some clouds and a little breeze that had warmed it up. I slept very well in increments of 2 or 3 hours, overall a good night of sleep. People began to stir late--about 7:45. We had breakfast of oatmeal, and I had a big second bowl of whole bran cereal. Then, on this rest day, people did laundry and washed up. I had washed stuff yesterday, and I wanted to take advantage of the best part of the day. The clouds had burned away and it was calm. I wanted to take a hike up to the top of the condor-roost bluffs overlooking our camp site.
It took two relaxed hours, 9 to 11AM going slowly to get up there via a gap in the cliffs off to the west of the objective. The view from the top was panoramic and great--new snow was on all the peaks above 5300 meters or so:
Below are a couple of close ups--looking at the stark rock formation that also overlooks our camp, with Rosguido in the background, and a zoom shot of the guys doing their 'rest day' thing.
Back at camp I had some snacks with everybody. Then while Barry read in the tent, I relaxed outside, chatted some, and washed my cotton sweatshirt, worn every day since leaving home and pretty stale smelling, though not too bad to me.
We had lunch about 12:30 or 1PM and I tried to eat a lot to keep my energy supplies up (felt like I ran out of energy yesterday evening). After a slow lingering lunch, people went different ways and I went into the tent and caught up on journaling, then at 2:15 I looked at the photos on the camera.
We had some tea and snacks at about 3:30 or 4PM but otherwise I spent the afternoon in the tent reading Silmarillion and just resting and doing some thinking about how and what to pack for the big trek tomorrow and for the eventual move to high camp without support from mules.
We had supper from 6:30 to 7:30 -- definitely not enough food. Then despite a chilly, breezy evening, people stood around talking, apparently not uncomfortable. I was getting gradually colder so I had to retire to the tent and into my sleeping bag. From about 3PM the weather was mostly cloudy with showers around, some sprinkles at our camp. During supper a thunderstorm off to the south dropped some rain and a few flakes of wet snow here at our 13,500 foot camp. But overall the evening weather was much more benign tonight, so maybe the trend toward better weather is beginning. Everybody went to bed early--about 8:30, but a shower came through at 9PM that was strong enough that it had me scramble outside to put all my luggage, etc., under the fly of the tent. Then I went back to bed for good.
Tuesday, April 28, 2015
Marching to Rasguido - the Lunar Landscape
This is part 17 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
DAY 17 – Thursday 21 January 2010
I slept OK though it seemed like I was awake a lot. People started stirring at 7:20. I got up and took a walk down to where the canyon narrows and the stream goes from a lazy wide meandering flow to a cascade. I was looking for places to cross the stream without wading, and I found one (for future reference on the way back out). Back at camp at 8AM I got a quick bowl of oatmeal and then packed and got ready for the day’s hike.
We left at 8:30, first wading the stream, then hiked about 8km cross barren desolate country (see photo up top) that evoked the surface of the moon or mars. We were headed toward the NE to a subsidiary peak or spur of “Morro Rasguido”, a funny name that translates as ‘scratching’. The peak is over 5500 meters high, the spur was 5120m, or by my altimeter about 16,500 feet -- a 3000 foot climb from base camp. In the photo above, our destination spur to its right, just above the trekkers and the shadows of the rock formation:
We got there about 1PM,
had lunch on the way down, where we had a nice view of our ultimate destination: Ojos del Salado. Here I've got everybody pointing to it.
Then it was time for the grueling trek back. Here’s the valley that we are calling home for another night, and Thom wading the soothingly mild waters of the stream.
I got back to camp at 3:30, spent some extra time wading around in the stream because it felt so soothing on my feet and legs, then joined the gang for tea and popcorn. Then I washed some socks and a pair of underwear, using my day pack for a wash basin--it was water tight enough to work really well. Finally at 4:35 I retired to my tent and caught up on my journal and just rested for a bit.
As dinner time approached, around 6PM, the weather was turning unusually stormy. Yesterday we had late afternoon storms in the high peaks after east winds all day. I thought that was the culmination of an unusually stormy frontal passage. But today we had thunder and lightning (a lot!) and rain fell at our 13,500 foot camp, enough to wet the ground and chase everybody into their tents. It rained lightly for two hours.
Dinner was a disaster for me anyway because they served a cut of beef that wasn’t that tender, fried on the cook stove and not at all cooked on the inside. I ate none. But I had some ham and cheese instead plus Ovaltine and milk. When the clouds began to clear at sunset we could see that the peak we had climbed has snow on it. And Ojos, which had snow yesterday, probably got a lot more. Bad luck.
I was chilled to the bone for some reason, probably mainly because I had a calorie deficit after the long hike. I spent stretches of time in my sleeping bag through the evening and then basically stayed there after about 8PM. I was finally thoroughly warm by 8:30 and shed extra layers and caught up on my journal and then returned to bed at 8:45PM.
DAY 17 – Thursday 21 January 2010
I slept OK though it seemed like I was awake a lot. People started stirring at 7:20. I got up and took a walk down to where the canyon narrows and the stream goes from a lazy wide meandering flow to a cascade. I was looking for places to cross the stream without wading, and I found one (for future reference on the way back out). Back at camp at 8AM I got a quick bowl of oatmeal and then packed and got ready for the day’s hike.
We left at 8:30, first wading the stream, then hiked about 8km cross barren desolate country (see photo up top) that evoked the surface of the moon or mars. We were headed toward the NE to a subsidiary peak or spur of “Morro Rasguido”, a funny name that translates as ‘scratching’. The peak is over 5500 meters high, the spur was 5120m, or by my altimeter about 16,500 feet -- a 3000 foot climb from base camp. In the photo above, our destination spur to its right, just above the trekkers and the shadows of the rock formation:
We got there about 1PM,
had lunch on the way down, where we had a nice view of our ultimate destination: Ojos del Salado. Here I've got everybody pointing to it.
Then it was time for the grueling trek back. Here’s the valley that we are calling home for another night, and Thom wading the soothingly mild waters of the stream.
I got back to camp at 3:30, spent some extra time wading around in the stream because it felt so soothing on my feet and legs, then joined the gang for tea and popcorn. Then I washed some socks and a pair of underwear, using my day pack for a wash basin--it was water tight enough to work really well. Finally at 4:35 I retired to my tent and caught up on my journal and just rested for a bit.
As dinner time approached, around 6PM, the weather was turning unusually stormy. Yesterday we had late afternoon storms in the high peaks after east winds all day. I thought that was the culmination of an unusually stormy frontal passage. But today we had thunder and lightning (a lot!) and rain fell at our 13,500 foot camp, enough to wet the ground and chase everybody into their tents. It rained lightly for two hours.
Dinner was a disaster for me anyway because they served a cut of beef that wasn’t that tender, fried on the cook stove and not at all cooked on the inside. I ate none. But I had some ham and cheese instead plus Ovaltine and milk. When the clouds began to clear at sunset we could see that the peak we had climbed has snow on it. And Ojos, which had snow yesterday, probably got a lot more. Bad luck.
I was chilled to the bone for some reason, probably mainly because I had a calorie deficit after the long hike. I spent stretches of time in my sleeping bag through the evening and then basically stayed there after about 8PM. I was finally thoroughly warm by 8:30 and shed extra layers and caught up on my journal and then returned to bed at 8:45PM.
Saturday, April 25, 2015
Trekking across remote NW Argentina
This is part 16 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
Day 16 – Wednesday 20 January 2010
I slept well, though slow to go to sleep at first. I got up at 6:55 to find a nearly overcast morning with a temperature of 47 degrees--yesterday PM and evening had been quite stormy with showers in the hills and mountains. Clearly a strong (for the season) front came through up from the south with a steady south wind this morning.
I caught up on my journal then just rested for a few minutes. Everybody started stirring around 7:30--they made oatmeal and, of course, tea for breakfast. Then we began tearing down camp. After finishing with my tent and bags, I helped some others. Then we sat around and relaxed and waited for the transport to arrive.
The driver arrived about 10:30 and drove the first four people and lots of luggage up to the entrance to the canyon out of which the river flows. I waited with the other three for the next pick up when the truck got back, about 11:15 or so. We were all delivered to the mouth of the canyon by 11:40. From there we'll have three days of trekking, mule supported, to our base camp.
The mules and two arieros on horseback driving them were waiting there. They were to load up the mules and catch up with us, so we headed off around noon.
We stopped at 1PM for lunch and about every hour after that. The valley was stark and picturesque. I took a few photos along the way. Here is a small, normally inconspicuous (if not downright camouflaged) plant with a spectacular flower.
Here is a significant waterfall on the stream, but we barely stopped to look.
And finally, here is a zoom shot of some dark faced guanacos retreating up a slope.
Some plants had pretty stout defenses against guanaco munching. Note the yellow flowers.
There was never any sign of the mules catching up. We got to the vicinity of our campsite around 6PM--a place called Aguas Calientes--and sat in the shelter of some rocks while waiting. About 45 minutes later we got sight of the mules and moved on to our actual campsite where we had to wade the stream knee deep to get to the grassy area.
We set up camp and had a good supper of ravioli, asparagus soup, tea, and a little chocolate cake. We cleaned up and I went to my tent and caught up on journaling while a few of the ‘die hards’ stood around outside until there was virtually no light--after 9:20 (which is when I finished my writing and got ready for bed). Everybody was in bed by 9:30.
Our destination today - this campsite beside a mildly geothermal stream called Aguas Calientes |
Day 16 – Wednesday 20 January 2010
I slept well, though slow to go to sleep at first. I got up at 6:55 to find a nearly overcast morning with a temperature of 47 degrees--yesterday PM and evening had been quite stormy with showers in the hills and mountains. Clearly a strong (for the season) front came through up from the south with a steady south wind this morning.
I caught up on my journal then just rested for a few minutes. Everybody started stirring around 7:30--they made oatmeal and, of course, tea for breakfast. Then we began tearing down camp. After finishing with my tent and bags, I helped some others. Then we sat around and relaxed and waited for the transport to arrive.
Camp at Cazadero Grande, tearing down and packing up, getting ready to head out |
The driver arrived about 10:30 and drove the first four people and lots of luggage up to the entrance to the canyon out of which the river flows. I waited with the other three for the next pick up when the truck got back, about 11:15 or so. We were all delivered to the mouth of the canyon by 11:40. From there we'll have three days of trekking, mule supported, to our base camp.
The mules and two arieros on horseback driving them were waiting there. They were to load up the mules and catch up with us, so we headed off around noon.
We stopped at 1PM for lunch and about every hour after that. The valley was stark and picturesque. I took a few photos along the way. Here is a small, normally inconspicuous (if not downright camouflaged) plant with a spectacular flower.
Here is a significant waterfall on the stream, but we barely stopped to look.
And finally, here is a zoom shot of some dark faced guanacos retreating up a slope.
Some plants had pretty stout defenses against guanaco munching. Note the yellow flowers.
There was never any sign of the mules catching up. We got to the vicinity of our campsite around 6PM--a place called Aguas Calientes--and sat in the shelter of some rocks while waiting. About 45 minutes later we got sight of the mules and moved on to our actual campsite where we had to wade the stream knee deep to get to the grassy area.
We set up camp and had a good supper of ravioli, asparagus soup, tea, and a little chocolate cake. We cleaned up and I went to my tent and caught up on journaling while a few of the ‘die hards’ stood around outside until there was virtually no light--after 9:20 (which is when I finished my writing and got ready for bed). Everybody was in bed by 9:30.
Thursday, April 23, 2015
Long trek to a short hill, NW Argentina
This is part 15 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
Day 15 – Tuesday 19 January 2010
I fell asleep OK and slept well enough. I got up at 6:30 and went out and relieved myself and found that it was 33 degrees with a light steady breeze from the north. I went back to bed for a bit and rested until camp activity began to stir at 7:15. I caught up on my hand-written journal and then went out as the sun hit the camp at 7:25. I had some tea and oatmeal (porridge as these Brits call it) and bread with marmalade for breakfast then got my daypack packed for today’s big (too big) hike.
We were all ready and left about 8:45. The hike consisted of 8km across flat land to 12,000 feet elevation then an ascent of a local hill/peak to 14,500 feet then descent and the grueling 8km (as the crow flies) back to camp. I pushed myself pretty hard and kept up with Damian, our Peruvian assistant guide, on the way up, trying to simulate an even higher altitude and get a hard workout today.
We were at the summit at 2:30--after hard six hours. Then I kept myself in ‘forced march’ mode on the way back. Our whole group got back together at 5:50PM. Lead guide John Biggar had returned to camp with John Starbuck, who had decided to return while still crossing the plain, so John Biggar had dinner well under way when we arrived. We ate in intermittent courses as they were cooked, finishing before 7:30, during which I got some misc. chores done as well.
I retired to my tent at 7:30 and caught up on my journal then just rested, feeling so worn out from the day’s trek and wanting to try to recover for another 20km trek to our next camp tomorrow. I also changed socks and underwear and ate a whole package of lemon cookies--surprised at the level of appetite I had after a pretty complete dinner. I got out of the tent one last time at dusk to go to the bathroom and soon everybody was in bed--around 9PM.
The territory we covered today was from the patch of green in front of the salt flat far off in the valley, up the hill in the foreground, and all the way back again. It was a long, grueling day. |
Day 15 – Tuesday 19 January 2010
I fell asleep OK and slept well enough. I got up at 6:30 and went out and relieved myself and found that it was 33 degrees with a light steady breeze from the north. I went back to bed for a bit and rested until camp activity began to stir at 7:15. I caught up on my hand-written journal and then went out as the sun hit the camp at 7:25. I had some tea and oatmeal (porridge as these Brits call it) and bread with marmalade for breakfast then got my daypack packed for today’s big (too big) hike.
We were all ready and left about 8:45. The hike consisted of 8km across flat land to 12,000 feet elevation then an ascent of a local hill/peak to 14,500 feet then descent and the grueling 8km (as the crow flies) back to camp. I pushed myself pretty hard and kept up with Damian, our Peruvian assistant guide, on the way up, trying to simulate an even higher altitude and get a hard workout today.
We were at the summit at 2:30--after hard six hours. Then I kept myself in ‘forced march’ mode on the way back. Our whole group got back together at 5:50PM. Lead guide John Biggar had returned to camp with John Starbuck, who had decided to return while still crossing the plain, so John Biggar had dinner well under way when we arrived. We ate in intermittent courses as they were cooked, finishing before 7:30, during which I got some misc. chores done as well.
I retired to my tent at 7:30 and caught up on my journal then just rested, feeling so worn out from the day’s trek and wanting to try to recover for another 20km trek to our next camp tomorrow. I also changed socks and underwear and ate a whole package of lemon cookies--surprised at the level of appetite I had after a pretty complete dinner. I got out of the tent one last time at dusk to go to the bathroom and soon everybody was in bed--around 9PM.
Wednesday, April 22, 2015
Hiking Cazadero Grande, NW Argentina
This is part 14 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
Day 14 – Monday 18 January 2010
I got up at 7AM as the light was getting strong--still before the sun had come up above the mountains. It was a good night's sleep. I took a shower and shaved to 7:30 then did all my final packing to 8AM then joined the gang for breakfast in the lobby--bread with butter and jam. We sat and ate and chatted for a bit then headed back to our rooms for final packing, in preparation for leaving around 10AM. I caught up on my journal one last time, then packed the laptop for storage in the hotel while we’re up in the hills for the next 13 days or so.
We stored our excess luggage in a low quality guest room without outside windows that backed up to the lobby. We were going to be transported in two two-seater pickup trucks. One was there on time, the other arrived about 10:30--four passengers in each truck and the back of each full of our luggage and the supplies and food. The transportation was arranged by our local support person Johnson Reynoso, who also arranged the mule transportation for the trek. Here he is waiting for the second truck to arrive.
The drive up was enjoyable. As we got close to Cazadero Grande we were in the wide flood plain of a robust stream, so there were lots of grasses and wildlife. We saw a half dozen ostrich-like rheas and a herd of guanacos plus cows, sheep, mules.
We got to the Cazadero Grande refugio #3 at about 12:30 and moved to a stream-side campsite about a kilometer from the road. Photo of it headlines this post.
We set up our tents using rocks instead of stakes. I was paired with Thom, a retired dentist tonight and probably tomorrow night. We set up our tent right beside the stream, which serenaded us with a pleasant gentle babble all night.
We had a lunch of a good cheese with ‘holes’ like swiss but more orange-yellow, tomato and salty proscuitto-like sliced ham. Most people, of course, made sandwiches of these things but I just ate the inward ingredients separately. We also had potato chips.
John said that the water from the bold stream was good to drink untreated, and his word was true. I filled my water bottles with it, and we then headed off on a training hike, climbing a hill about 5km to the northeast that was 1300 feet above the camp site elevation--close to 13,000 feet on top. In this shot our campsite is situated in the flatland roughly right behind the cairn.
Everybody made the summit without problems. It was calm and hot when we started but got very windy by the time we reached the summit. I felt basically as if I was at sea level--none of the usual signs of altitude, so my acclimatization has helped at this early stage, for what it’s worth. It's a dry, rugged, windy place, but there is vegetation. Here's a one foot high ancient shrub--a natural Bonsai.
We got back about 4:30 and had tea--I had a quart of Ovaltine then everybody did their own thing, until the 6:30 dinner cooking time. I set up my sleeping bag and stuff in the tent then got out my note pad and caught up with my journal. That took until 5:55, with the wind still whipping, though not as bad as up on San Francisco Pass 4000 feet higher. Then I rested in the warm sunlit tent until 6:25, then joined the gang as the dinner was being prepared. It was 65 degrees outside and pretty miserably windy. Because of the wind, the meal was slow to cook. We ate about 7:30. The beef stew was excellent, though the meat was pretty chewy. We had some wine that Brian brought and some tea and other dessert type items. Here’s Brian (right) serving his wine to Phinella, Thom, and Barry (r. to left):
When the sun set at 8:05 (behind the mountains) it got cold fast. As things in front of the guides’ tent wound down I went into my tent to get out of the ever more chilly wind at 8:45. I got in my sleeping bag and added to my journal then turned out the headlamp and rested. Thom came in around 9PM and we went to bed.
Day 14 – Monday 18 January 2010
I got up at 7AM as the light was getting strong--still before the sun had come up above the mountains. It was a good night's sleep. I took a shower and shaved to 7:30 then did all my final packing to 8AM then joined the gang for breakfast in the lobby--bread with butter and jam. We sat and ate and chatted for a bit then headed back to our rooms for final packing, in preparation for leaving around 10AM. I caught up on my journal one last time, then packed the laptop for storage in the hotel while we’re up in the hills for the next 13 days or so.
John Starbuck, foreground and our guide John Biggar |
We stored our excess luggage in a low quality guest room without outside windows that backed up to the lobby. We were going to be transported in two two-seater pickup trucks. One was there on time, the other arrived about 10:30--four passengers in each truck and the back of each full of our luggage and the supplies and food. The transportation was arranged by our local support person Johnson Reynoso, who also arranged the mule transportation for the trek. Here he is waiting for the second truck to arrive.
The drive up was enjoyable. As we got close to Cazadero Grande we were in the wide flood plain of a robust stream, so there were lots of grasses and wildlife. We saw a half dozen ostrich-like rheas and a herd of guanacos plus cows, sheep, mules.
We got to the Cazadero Grande refugio #3 at about 12:30 and moved to a stream-side campsite about a kilometer from the road. Photo of it headlines this post.
We set up our tents using rocks instead of stakes. I was paired with Thom, a retired dentist tonight and probably tomorrow night. We set up our tent right beside the stream, which serenaded us with a pleasant gentle babble all night.
We had a lunch of a good cheese with ‘holes’ like swiss but more orange-yellow, tomato and salty proscuitto-like sliced ham. Most people, of course, made sandwiches of these things but I just ate the inward ingredients separately. We also had potato chips.
John said that the water from the bold stream was good to drink untreated, and his word was true. I filled my water bottles with it, and we then headed off on a training hike, climbing a hill about 5km to the northeast that was 1300 feet above the camp site elevation--close to 13,000 feet on top. In this shot our campsite is situated in the flatland roughly right behind the cairn.
Everybody made the summit without problems. It was calm and hot when we started but got very windy by the time we reached the summit. I felt basically as if I was at sea level--none of the usual signs of altitude, so my acclimatization has helped at this early stage, for what it’s worth. It's a dry, rugged, windy place, but there is vegetation. Here's a one foot high ancient shrub--a natural Bonsai.
We got back about 4:30 and had tea--I had a quart of Ovaltine then everybody did their own thing, until the 6:30 dinner cooking time. I set up my sleeping bag and stuff in the tent then got out my note pad and caught up with my journal. That took until 5:55, with the wind still whipping, though not as bad as up on San Francisco Pass 4000 feet higher. Then I rested in the warm sunlit tent until 6:25, then joined the gang as the dinner was being prepared. It was 65 degrees outside and pretty miserably windy. Because of the wind, the meal was slow to cook. We ate about 7:30. The beef stew was excellent, though the meat was pretty chewy. We had some wine that Brian brought and some tea and other dessert type items. Here’s Brian (right) serving his wine to Phinella, Thom, and Barry (r. to left):
When the sun set at 8:05 (behind the mountains) it got cold fast. As things in front of the guides’ tent wound down I went into my tent to get out of the ever more chilly wind at 8:45. I got in my sleeping bag and added to my journal then turned out the headlamp and rested. Thom came in around 9PM and we went to bed.
Tuesday, April 21, 2015
Hot Springs at Fiambala, NW Argentina
This is part 13 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
Day 13 – Sunday 17 January 2010
I fell asleep quickly and slept really well right through until it was well lit outside--7:30AM. I got up and did some arranging of stuff and finding stuff then started hand washing some of my mountain clothes that were smelly. I set them hanging to dry on roof beams that were exposed to the eastern sun and wind. These beams are for a newly built roof that covers the formerly open courtyard of the hotel. Several of the other guys had been to this hotel before and said the courtyard was full of greenery and birds singing, etc. But that same space, now under roof, has been paved over with concrete. Whatever is planned for it, it is still a work in progress.
The other seven in our group had breakfast in the hotel lobby which doubles as a small dining area. I joined them for the end of breakfast and sat and chatted and visited. It turns out that only one of them, Phinella, was going to see nearby sand dunes, so I decided not to go either. I returned to my room and did most of the organizing and packing for the actual expedition--the camping part--that will begin tomorrow. Before then I have to decide what to leave behind in storage in the hotel. That was done at about 10AM--quicker than I expected. Then I went out to try to find another bottle of water, but all the stores and shops seemed to be closed, being that it is Sunday. I returned to the room and got on the laptop and caught up on my journal while John took a shower.
We all assembled in the lobby at 1PM and went over to a nearby shop for a nice full lunch. They didn’t have sandwiches because of lack of fresh bread, or so they said. As a result, most of us ordered full entrĂ©e type meals. I had a nice seared flattened chicken breast with French fries. Then I bought a big new 2 liter bottle of water at a nearby gas station and returned to my room briefly, then waited in the lobby where everybody who was going to the Fiambala Thermal Springs assembled. We ordered a big taxi or van and eventually got a two seat-pickup truck, so John Biggar and I sat in the back on the way up.
The thermal spring area is a nice little resort a half hour drive up the side of the mountains to the east. The pool area was really nice--well maintained with terrace after terrace of pools of different temperatures all the way up to the top one, which was supposedly 45°C.
I tried many of them, and got John to take my photo soaking in the top one.
We then had a beer and chat in the dining room and hiked around. I went off on my own and hiked up beyond the source of the spring and back down. The water coming out of jumbled rounded granite boulders at the source was almost too hot to touch--probably around 55 degrees Celsius.
I climbed a little peak below the springs, which was a good viewpoint of the approach road and the wide valley beyond.
Then we gathered and waited at the parking lot until 6:10 when the taxi driver returned to pick us up.
After the drive home I retired to my room where John, who hadn’t gone with us because he is uncomfortable with the heat, was resting. We had a long, almost continuous conversation, which covered lots of topics and took us right up to the 8:30 designated dinner time. We all walked over to the Pizza Roma restaurant again and had a nice but very filling meal that included big appetizers of two kinds, two bottles of wine, salad and a big entrĂ©e--I had ravioli. After dinner those who like coffee went for that and my roommate John and I returned to the hotel. Bedtime was 11PM.
Left to right: Thom, me, Barry, Brian (standing), and our leader, John Biggar. |
Day 13 – Sunday 17 January 2010
I fell asleep quickly and slept really well right through until it was well lit outside--7:30AM. I got up and did some arranging of stuff and finding stuff then started hand washing some of my mountain clothes that were smelly. I set them hanging to dry on roof beams that were exposed to the eastern sun and wind. These beams are for a newly built roof that covers the formerly open courtyard of the hotel. Several of the other guys had been to this hotel before and said the courtyard was full of greenery and birds singing, etc. But that same space, now under roof, has been paved over with concrete. Whatever is planned for it, it is still a work in progress.
The other seven in our group had breakfast in the hotel lobby which doubles as a small dining area. I joined them for the end of breakfast and sat and chatted and visited. It turns out that only one of them, Phinella, was going to see nearby sand dunes, so I decided not to go either. I returned to my room and did most of the organizing and packing for the actual expedition--the camping part--that will begin tomorrow. Before then I have to decide what to leave behind in storage in the hotel. That was done at about 10AM--quicker than I expected. Then I went out to try to find another bottle of water, but all the stores and shops seemed to be closed, being that it is Sunday. I returned to the room and got on the laptop and caught up on my journal while John took a shower.
We all assembled in the lobby at 1PM and went over to a nearby shop for a nice full lunch. They didn’t have sandwiches because of lack of fresh bread, or so they said. As a result, most of us ordered full entrĂ©e type meals. I had a nice seared flattened chicken breast with French fries. Then I bought a big new 2 liter bottle of water at a nearby gas station and returned to my room briefly, then waited in the lobby where everybody who was going to the Fiambala Thermal Springs assembled. We ordered a big taxi or van and eventually got a two seat-pickup truck, so John Biggar and I sat in the back on the way up.
Lower pool, very mild, good view of the valley to the east in which the town of Fiambala sits. |
The thermal spring area is a nice little resort a half hour drive up the side of the mountains to the east. The pool area was really nice--well maintained with terrace after terrace of pools of different temperatures all the way up to the top one, which was supposedly 45°C.
Middle pools. |
Five upper pools, each a degree different, all pretty hot |
I tried many of them, and got John to take my photo soaking in the top one.
We then had a beer and chat in the dining room and hiked around. I went off on my own and hiked up beyond the source of the spring and back down. The water coming out of jumbled rounded granite boulders at the source was almost too hot to touch--probably around 55 degrees Celsius.
Overview of the resort, looking upstream to the source spring |
Overview of the resort from the hillside above the source spring |
I climbed a little peak below the springs, which was a good viewpoint of the approach road and the wide valley beyond.
Then we gathered and waited at the parking lot until 6:10 when the taxi driver returned to pick us up.
On the road between Fiambala and the springs. The town is nestled among the green, irrigated croplands. |
After the drive home I retired to my room where John, who hadn’t gone with us because he is uncomfortable with the heat, was resting. We had a long, almost continuous conversation, which covered lots of topics and took us right up to the 8:30 designated dinner time. We all walked over to the Pizza Roma restaurant again and had a nice but very filling meal that included big appetizers of two kinds, two bottles of wine, salad and a big entrĂ©e--I had ravioli. After dinner those who like coffee went for that and my roommate John and I returned to the hotel. Bedtime was 11PM.
Monday, April 20, 2015
Expedition travel day - Catamarca to Fiambala, Argentina
This is part 12 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
Day 12 – Saturday 16 January 2010
I fell asleep quickly and slept very well, waking up and getting up just before sunrise, at 6:35. With Brian’s agreement I opened up the window and the exterior aluminum sun shades and let the cool summer breezes blow in and watched the sun rise on the mountains to the west. I ate a banana that Brian bought and got on the internet and checked local weather and Facebook and caught up on my journal while just relaxing and killing time. Brian went out to find breakfast and came back to say that everybody had gathered in the restaurant downstairs. I went down and joined them and met everybody and chatted, then at 8:40 or so I went back over to the church, determined to get a photo of the interior. There was a Saturday mass in progress, with the big altar backdrop lit up.
I took an exterior photo from the square and then wandered around the square with the summer bird song amid the collection of big interesting tropical trees that grow there. I returned to my room around 9AM and got on the internet and posted these last photos. I may not have internet access again until I get back here.
I did last preparations for the 10AM departure for Fiambala. The van arrived at the front door on time and we loaded on our luggage and left almost on time. The roads were so good and the ride so smooth that I had a hard time staying awake through the 5 hour drive. Around Catamarca we were in an interesting chaparral area where there were cactus trees as high as the other small scrubby trees in the canopy. Most of the land was not used for agriculture or any other apparent purpose.
It got progressively drier as we got higher in elevation and further west. We stopped about mid-way for a quick snack at a gas station with some tables in the building and rest rooms that were cleaner and more spacious than almost any such place in the US. We got to Fiambala about 3PM during the heat of the day and checked into the Hosteria Municipal--basically the only public accommodations in the town. It’s pretty nice given the size and remoteness of the town.
We settled in our rooms then found a nice little hole-in-the-wall restaurant with basically two things on the menu right on the town central square: they had pizza and one kind of sandwich. We ordered 3 different pizzas and all were very good: one featured Roquefort cheese, one was vegetarian with tomatoes and onions, and one had sliced ham. Following the pizza and beer we all returned to our rooms and napped. I was paired with an interesting experienced climber named John Starbuck for tonight and tomorrow. He's been to Antarctica among many other places - lots of stories.
We both napped, and I slept a lot and very soundly until it was time for our orientation meeting in the lobby at 7PM. That took about an hour, covering the usual kind of stuff, then we killed a little time and wandered over to the Pizza Roma restaurant for dinner. Besides pizza they have a good menu of dinner entrees as well. I got just a large salad but also a huge 1.25 liter bottle of 7-up and we all shared a bottle of wine. We walked back from the restaurant and went to our rooms, arriving at about 10:30. John went straight to bed and I got out my laptop and caught up on my journal. I took a quick shower and cleaned up the floor--shower is not separate from the rest of the small bathroom space. Then I went to bed at 11:30PM.
Day 12 – Saturday 16 January 2010
I fell asleep quickly and slept very well, waking up and getting up just before sunrise, at 6:35. With Brian’s agreement I opened up the window and the exterior aluminum sun shades and let the cool summer breezes blow in and watched the sun rise on the mountains to the west. I ate a banana that Brian bought and got on the internet and checked local weather and Facebook and caught up on my journal while just relaxing and killing time. Brian went out to find breakfast and came back to say that everybody had gathered in the restaurant downstairs. I went down and joined them and met everybody and chatted, then at 8:40 or so I went back over to the church, determined to get a photo of the interior. There was a Saturday mass in progress, with the big altar backdrop lit up.
I took an exterior photo from the square and then wandered around the square with the summer bird song amid the collection of big interesting tropical trees that grow there. I returned to my room around 9AM and got on the internet and posted these last photos. I may not have internet access again until I get back here.
I did last preparations for the 10AM departure for Fiambala. The van arrived at the front door on time and we loaded on our luggage and left almost on time. The roads were so good and the ride so smooth that I had a hard time staying awake through the 5 hour drive. Around Catamarca we were in an interesting chaparral area where there were cactus trees as high as the other small scrubby trees in the canopy. Most of the land was not used for agriculture or any other apparent purpose.
Tree sized prickly pear cacti, roadside west of Catamarca |
It got progressively drier as we got higher in elevation and further west. We stopped about mid-way for a quick snack at a gas station with some tables in the building and rest rooms that were cleaner and more spacious than almost any such place in the US. We got to Fiambala about 3PM during the heat of the day and checked into the Hosteria Municipal--basically the only public accommodations in the town. It’s pretty nice given the size and remoteness of the town.
We settled in our rooms then found a nice little hole-in-the-wall restaurant with basically two things on the menu right on the town central square: they had pizza and one kind of sandwich. We ordered 3 different pizzas and all were very good: one featured Roquefort cheese, one was vegetarian with tomatoes and onions, and one had sliced ham. Following the pizza and beer we all returned to our rooms and napped. I was paired with an interesting experienced climber named John Starbuck for tonight and tomorrow. He's been to Antarctica among many other places - lots of stories.
We both napped, and I slept a lot and very soundly until it was time for our orientation meeting in the lobby at 7PM. That took about an hour, covering the usual kind of stuff, then we killed a little time and wandered over to the Pizza Roma restaurant for dinner. Besides pizza they have a good menu of dinner entrees as well. I got just a large salad but also a huge 1.25 liter bottle of 7-up and we all shared a bottle of wine. We walked back from the restaurant and went to our rooms, arriving at about 10:30. John went straight to bed and I got out my laptop and caught up on my journal. I took a quick shower and cleaned up the floor--shower is not separate from the rest of the small bathroom space. Then I went to bed at 11:30PM.
Sunday, April 19, 2015
Travel day - Buenos Aires to Catamarca Argentina
This is part 11 of a 31-part posting of my journal entries and photos from one of the greatest experiences of my life so far--a month-long mountain climbing trip to the Atacama Desert area of northern Chile and Argentina, which included summiting three 6000 meter peaks (~20,000 feet). To view all the entries in this series, check the posts labeled South America.
Day 11 – Friday 15 January 2010
I did fall asleep for a few minutes, then I had the brilliant idea to line up four of the nicely padded chairs that happened to be the chosen furniture here--not contoured but flat, not plastic but wooden with vinyl covered foam rubber padding. So I slept on those for an hour or more, though I didn’t seem to get any more sleep.
Nobody bothered me. In fact a security officer was constantly pacing back and forth right past me and the workers at the restaurant whose chairs and tables these belong to were going about their business behind their counter right across from me in plain view.
I sat up again at 2AM, feeling somewhat refreshed and even energized. I tried getting on the internet again using the same key and password, just to see how it would respond (I expected to be directed to buy more time). But instead it let me in and let me browse for essentially two more hours. It returned me to the ‘password or pay’ page at 3:55AM after I had already browsed just about everything I wanted to. One of the first things I did was research vicuñas and guanacos and found out definitively that the animals I saw grazing at Rio Lama are guanacos.
At 4AM I just closed my eyes and got a few power winks that seemed to help. The airport was getting quite busy by the time I stirred again at 4:45. People were even beginning to sit in the area around me, and most of the seats in the area around the restaurant (serving pastries and the like) were already filled. I semi-dozed some more until 5:15 when I was surprised to hear the first sound of an airplane taking off since I had sat down here late last night.
I didn’t have any compelling reason to be on the internet any more so at 5:20 I shut down the laptop and headed for new venues. I ended up sitting at a nice spot with a view of the ocean on the second floor of the airport terminal. I sat there until around 7:30 when the sun came above the trees and started hitting me. Then I checked my bags for the coming flight and wandered around. I went outside and across the street to the oceanfront walk way:
The ocean was very muddy due to lots of rain bringing silt down the big river that empties into the sea just to the north of the city.
Back inside I went through security and found several more shops to visit and check out. Finding nothing of interest I lay down on some out-of-the-way seats and rested and got a little sleep. It became a tedious wait, though, because the terminal was over air-conditioned and I was getting cold. To me it’s just such a shame to waste my time in beautiful summertime conditions shivering in air conditioning. I’ve railed about this before and probably always will.
Finally we boarded and I found I had an exit seat and that the airplane was barely half full. Had another nice view of sprawling downtown Buenos Aires as we ascended:
After getting up higher there were clouds along the flight path, so I actually got quite a bit of sleep on the flight. When we got to the tiny Catamarca airport, I met Brian Jones, oil industry worker from Scotland who had been working in Angola. He had been on the plane with me. We were met by the expedition leader John Biggar, who was bigger than I thought (based in an internet picture).
We took the 20 minute taxi ride to the hotel in the downtown of this provincial capital of the poorest province in the country—still considerably more affluent than most of Bolivia. We moved our bags into the room that Brian and I will share tonight, and then went out to a cafĂ© on the town square for a beer and a light lunch. We got to know each other a bit, and I had a nice ham and cheese sandwich. Then we returned to the hotel and John had to go off on a long taxi ride to pick up the other members of the expedition at a further away airport (Tucuman). Brian and I napped then went out about 5:30 and walked the square where there was a stature of South American liberator Jose de San Martin …
… and then we walked the long pedestrian-only street that extends from there for about 10 blocks south. It was unusual to me that there were no street vendors. In Bolivia every spare inch of sidewalk on downtown streets is occupied by vendors. On the way back Brian and I split up and I went into a Pharmacy and, with help, found bandaids--they kept them in a drawer behind the counter. I then wandered back toward the hotel while Brian went grocery shopping for juice (he doesn’t like to drink just water).
I toured the square area some more and visited the huge, always-open cathedral on the town square. It’s just such an impressive different scene from street life--clearly a really important part of virtually everyone’s reality here. The place is gigantic, really ornate, well cared for and loved, and much used. There were a dozen or more people in pews kneeling and praying. It was dim in there and I felt too intimidated to take any pictures of all the beautiful icons and stained glass windows. It somehow felt as if I would be defiling the place and disrespecting the people there praying earnestly.
I got back to the room about ten minutes before Brian did. I ate the last of my Oreos and got on the internet and hit usual sites then uploaded and captioned photos. Finally I caught up on my journal, then at 8:15 I got off the laptop and lay down and rested for a bit. The rest of the gang was supposed to arrive from the airport around 9PM. I fell asleep and got a good nap until someone knocked on a neighboring door at 10:10 and Brian thought it might be our guys. It wasn’t. With no sign of them I decided to eat in the room and made some Ovaltine and got back on the laptop at 10:30 and caught up on record keeping while consuming the jug of Ovaltine (that used all the rest of my water). I surfed the web, hitting all the sites of even remote interest, sort of killing time. At Brian’s suggestion I also looked up all today’s flights from Buenos Aires to Tucuman (where John was going to pick them up). They all seem to have arrived in good shape and more or less on time. Yet as of midnight tonight they have not arrived here at the hotel. Soon after midnight we turned off the lights and went to bed.
Statue of South American liberator José de San Martin, central town square, Catamarca, Argentina |
Day 11 – Friday 15 January 2010
I did fall asleep for a few minutes, then I had the brilliant idea to line up four of the nicely padded chairs that happened to be the chosen furniture here--not contoured but flat, not plastic but wooden with vinyl covered foam rubber padding. So I slept on those for an hour or more, though I didn’t seem to get any more sleep.
Nobody bothered me. In fact a security officer was constantly pacing back and forth right past me and the workers at the restaurant whose chairs and tables these belong to were going about their business behind their counter right across from me in plain view.
I sat up again at 2AM, feeling somewhat refreshed and even energized. I tried getting on the internet again using the same key and password, just to see how it would respond (I expected to be directed to buy more time). But instead it let me in and let me browse for essentially two more hours. It returned me to the ‘password or pay’ page at 3:55AM after I had already browsed just about everything I wanted to. One of the first things I did was research vicuñas and guanacos and found out definitively that the animals I saw grazing at Rio Lama are guanacos.
At 4AM I just closed my eyes and got a few power winks that seemed to help. The airport was getting quite busy by the time I stirred again at 4:45. People were even beginning to sit in the area around me, and most of the seats in the area around the restaurant (serving pastries and the like) were already filled. I semi-dozed some more until 5:15 when I was surprised to hear the first sound of an airplane taking off since I had sat down here late last night.
I didn’t have any compelling reason to be on the internet any more so at 5:20 I shut down the laptop and headed for new venues. I ended up sitting at a nice spot with a view of the ocean on the second floor of the airport terminal. I sat there until around 7:30 when the sun came above the trees and started hitting me. Then I checked my bags for the coming flight and wandered around. I went outside and across the street to the oceanfront walk way:
The ocean was very muddy due to lots of rain bringing silt down the big river that empties into the sea just to the north of the city.
Back inside I went through security and found several more shops to visit and check out. Finding nothing of interest I lay down on some out-of-the-way seats and rested and got a little sleep. It became a tedious wait, though, because the terminal was over air-conditioned and I was getting cold. To me it’s just such a shame to waste my time in beautiful summertime conditions shivering in air conditioning. I’ve railed about this before and probably always will.
Finally we boarded and I found I had an exit seat and that the airplane was barely half full. Had another nice view of sprawling downtown Buenos Aires as we ascended:
After getting up higher there were clouds along the flight path, so I actually got quite a bit of sleep on the flight. When we got to the tiny Catamarca airport, I met Brian Jones, oil industry worker from Scotland who had been working in Angola. He had been on the plane with me. We were met by the expedition leader John Biggar, who was bigger than I thought (based in an internet picture).
We took the 20 minute taxi ride to the hotel in the downtown of this provincial capital of the poorest province in the country—still considerably more affluent than most of Bolivia. We moved our bags into the room that Brian and I will share tonight, and then went out to a cafĂ© on the town square for a beer and a light lunch. We got to know each other a bit, and I had a nice ham and cheese sandwich. Then we returned to the hotel and John had to go off on a long taxi ride to pick up the other members of the expedition at a further away airport (Tucuman). Brian and I napped then went out about 5:30 and walked the square where there was a stature of South American liberator Jose de San Martin …
Me at the base of the San Martin statue |
… and then we walked the long pedestrian-only street that extends from there for about 10 blocks south. It was unusual to me that there were no street vendors. In Bolivia every spare inch of sidewalk on downtown streets is occupied by vendors. On the way back Brian and I split up and I went into a Pharmacy and, with help, found bandaids--they kept them in a drawer behind the counter. I then wandered back toward the hotel while Brian went grocery shopping for juice (he doesn’t like to drink just water).
I toured the square area some more and visited the huge, always-open cathedral on the town square. It’s just such an impressive different scene from street life--clearly a really important part of virtually everyone’s reality here. The place is gigantic, really ornate, well cared for and loved, and much used. There were a dozen or more people in pews kneeling and praying. It was dim in there and I felt too intimidated to take any pictures of all the beautiful icons and stained glass windows. It somehow felt as if I would be defiling the place and disrespecting the people there praying earnestly.
I got back to the room about ten minutes before Brian did. I ate the last of my Oreos and got on the internet and hit usual sites then uploaded and captioned photos. Finally I caught up on my journal, then at 8:15 I got off the laptop and lay down and rested for a bit. The rest of the gang was supposed to arrive from the airport around 9PM. I fell asleep and got a good nap until someone knocked on a neighboring door at 10:10 and Brian thought it might be our guys. It wasn’t. With no sign of them I decided to eat in the room and made some Ovaltine and got back on the laptop at 10:30 and caught up on record keeping while consuming the jug of Ovaltine (that used all the rest of my water). I surfed the web, hitting all the sites of even remote interest, sort of killing time. At Brian’s suggestion I also looked up all today’s flights from Buenos Aires to Tucuman (where John was going to pick them up). They all seem to have arrived in good shape and more or less on time. Yet as of midnight tonight they have not arrived here at the hotel. Soon after midnight we turned off the lights and went to bed.
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